Product Fact Sheet

Sorrento Picnic

Mild semi-hard savoury cheese
Created from 100% certified organic cow milk
Vegetarian rennet

Perfect for picnics with a Mornington Peninsula Pinot!

The 'Picnic' style was developed exclusively at Red Hill Cheese to complement the local wines. Sorrento Picnic is a semi-hard, intriguing style in the tradition of a Welsh form of cheddar. It exhibits the clean, rich flavours of NASAA certified Organic cow milk.

Sorrento Picnic has a texture that slices well, a mild but lingering flavour, and clean acid finish. The natural rind may have a coat of white mould. Sorrento Picnic has more "upfront" flavour than Portsea.

Serving
Sorrento Picnic is texturally a robust, hearty cheese, while the taste remains mild with a clean savoury finish. Serve on a neutral cracker with olive tapenade or pesto. Ideal melting cheese.

Mini-truckle - Size: 10cm diameter x 5-7cm high - Weight: 300-450g - also in halves.

Perfect for picnics with a light red wine, such as Pinot Noir.

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We hope you enjoy the unique flavours and aromas of our products
as much as we enjoy making them.

Trevor & Jan Brandon
Red Hill Cheese
81 William Rd, Red Hill
Phone: (03) 5989 2035
Fax: (03) 5989 2427
E-mail: info@redhillcheese.com.au