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Granny's Blue
Clean, rich, buttery blue mould cheese
Created from 100% certified organic cow milk
Vegetarian rennet

Made from 100% NASAA certified Organic milk from Ron & Bev Smith’s farm at Fish Creek in South Gippsland, Granny’s Blue captures the rich, clean flavours of 18 litres of Organic milk in each 2kg wheel. It displays a grey-white, crusty rind with a dense spread of blue filaments. The mouthfeel is mild, buttery and soft, although the structure seems crumbly.
Serving
Ideal for salads, crumbled over pasta, or served with fruit and nuts.
Wedge - Size & Weight: vary with cut.
Wheel - Size: 20cm diameter x 10cm high - Weight: 2100g
Complemented by fortified wines such as liqueur muscat and port.
Also snuggles up nicely to a buttery Chardonnay. |